Fine Chocolate Industry Association 

FCIA Members

The list below includes our FCIA members who have opted to provide public-facing contact information. 
Please contact us if you require additional information and/or have questions.

 

"The FCIA provides unparalleled opportunities to interact with my peers where we can share ideas, brainstorm solutions to common problems and celebrate each other’s successes. As a member, I relish the opportunities the FCIA affords me to network with my peers, share ideas and preview new products."
Julian Rose, Moonstruck Chocolate
Become an FCIA Member


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For membership inquiries: Jennifer Wicks / 1.406.370.8606 / Email Jennifer
For New York Event inquiries: Dan Kaplan / 1.603.491.5716 / Email Dan
Executive Director: Karen Bryant / 1.206.577.9983 / Email Karen

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