Log in

Members, log in to access Member-Only Section

Empowering Chocopreneurs

March 22, 2021 1:03 PM | Anonymous member (Administrator)

Registration is now open for CocoaTown's upcoming Empowering Chocopreneurs© event.

TEMPERmental: A Guide to the Science and Craft of Chocolate Tempering with Amy Coronado an Empowering Chocopreneurs© webinar

Understand the science behind making well tempered chocolate. This talk will explain the molecular-level restructuring that occurs during chocolate tempering and chocolate bloom, and how to use this knowledge practically to inform and improve your tempering process.

Join CocoaTown and Amy on Saturday, April 10th 10am-12pm Atlanta time (GMT -5)

To read the blog post and register visit https://cocoatown.com/blogs/blog/tempermental-webinar


¬© 2020 Fine Chocolate Industry Association. All rights reserved.  Privacy Policy  Site Map

Executive Director / Membership Inquiries: Bill Guyton / 1.206.577.9983 / Email Bill

Operations & Membership: Ephi Maglaris / 1.312.771.0181 / Email Ephi

MEDIA KIT

Powered by Wild Apricot Membership Software