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Fine Chocolate Industry Association recognizes influential chocolate professionals

June 13, 2019 11:43 AM | Anonymous member (Administrator)

"The trade group focused on the craft chocolate industry will honor four individuals and one family on June 22 at its Elevate Chocolate event in New York City."

Read the full article by Kristine Sherred on Confectionary News.


Congratulations 2019 Award Recipients!

Congratulations to the winners of our Recognition of Excellence awards!  Each has followed their passion and by doing so, has raised the bar for the fine chocolate segment of our industry. Each has made a significant positive impact to our industry and their contribution has been recognized by their peers.

Outstanding Service to the Industry
Hector Jose Rizek, Rizek Cacao

Outstanding Contribution by a Fine Chocolatier
Christopher Elbow, Christopher Elbow Chocolates

Outstanding Contribution by a Fine Chocolate Maker/Manufacturer
Maria Fernanda Di Giacobbe, Chef, Entrepreneur, Artist, Chocolatier

Outstanding Contribution in Communications
Clay Gordon, The Chocolate Life

Lifetime Achievement
Franceschi Family, Casa Franceschi

Read more about the Recognition of Excellence Awards.

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Executive Director: Bill Guyton / 1.206.577.9983 / Email Bill

Event Manager: Nicole Price / 1.312.953.4541 / Email Nicole

For membership inquiries: Jennifer Wicks / 1.406.370.8606 / Email Jennifer

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