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Unique Ecuadorian Cacao Experience
Developed by ECOM Cocoa Just for FCIA
September 12-17, 2016
$995 - single occupancy - one person *
$1,450 - double occupancy - two people *
* does not include airfare
Our good friends at ECOM Cocoa are offering 10 - 28 members of the FCIA community a unique experience hard to replicate on your own.
Who will find this tour valuable?
Bean-to-bar and chocolate makers, bean sourcers, chocolatiers, educators, media and everyone involved in the fine chocolate industry who want to better understand the people and dynamics involved with growing and processing the finest flavor cacao.
What are some of the highlights you'll experience?
Reserve Your SpotReserve your spot online by making a 25% deposit by August 10th. Complete payment to be made by August 31st.
Cancel by August 31st for a complete refund minus $20 cancellation fee. Cancel after August 31st and forfeit deposit.
For Questions or More InformationContact FCIA Executive Director Karen Bryant at: firstname.lastname@example.org or 206.577.9983.
Tour developed and led by
Tour sanctioned by
Executive Director / Membership Inquiries: Bill Guyton / 1.206.577.9983 / Email Bill
Operations & Membership: Ephi Maglaris / 1.312.771.0181 / Email Ephi