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Heirloom Cacao Preservation
Sharing the Story with Customers
Thursday, March 11, 2021
If a customer asks what does HCP designation mean for chocolate, how do you respond? Join HCP Executive Director, Anne Zacek as leads a conversation on how tell the story of heirloom cacao to educate consumers and raise awareness of the beans, regions, and farmers. The panelists bring diverse perspectives that span from the farm to retail shelf.
Panelists:
Matt Caputo, Caputo's Market
Jacob Marlin, BFREE
Jenny Samaniego, Conexion Chocolate
Registration deadline for live webinar is March 9, 2021
March 11, 2021 9am PST, 10am MST, 11am CST, 12pm EST
Register Here
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