Heirloom Cacao Preservation - Sharing the Story with Customers

Heirloom Cacao Preservation 

Sharing the Story with Customers

If a customer asks what does HCP designation mean for chocolate, how do you respond? Join HCP Executive Director, Anne Zacek as leads a conversation on how tell the story of heirloom cacao to educate consumers and raise awareness of the beans, regions, and farmers. The panelists bring diverse perspectives that span from the farm to retail shelf.

Panelists:

Matt Caputo, Caputo's Market

Jacob Marlin, BFREE

Jenny Samaniego, Conexion Chocolate

Registration deadline for live webinar is March 9, 2021

March 11, 2021
9am PST, 10am MST, 11am CST, 12pm EST

Register Here